Category: Recipes

You’ll Need 10 ounces frozen raspberries 2 Tablespoons cornstarch 2 Tablespoons sugar 1/3 cup butter 2/3 cup brown sugar 1 tsp vanilla 1 cup oats 1 cup all purpose flour ½ teaspoon baking soda Directions: Get the raspberries ready: First thaw the raspberries over medium heat. Add in cornstarch...

  Ingredients: 3 lb salmon piece 1 tsp salt 1 tsp. pepper ½ tsp thyme 3 tbsp butter 1 ½ c. light cream 3 onion slices 3 parsley springs Directions: Combine salt, pepper and thyme then rub all sides of the salmon. Melt butter in baking dish then add...

You’ll Need 6 cups iceberg lettuce, about 1/2 large head, cut into 1 inch strips 6 oz. sliced radishes, about 1 1/2 cups 3 hard boiled eggs, cut into wedges 1 can, 16 oz., red kidney beans, drained and rinsed 1 can, 7 oz., corn kernels 1 cup Monterey...

You’ll Nee:   Shrimp:   3 dozen (21-25 count) shrimp, peeled and deveined 2 quarts cold water 1/4 cup lemon juice 1 lemon, sliced 1 onion, diced 4 tablespoons salt 1/2 cup celery, diced 2 tablespoons cracked black pepper 3 bay leaves   Sauce:   1 1/2 cups mayonnaise...

  1 ¼ C pitted manzanilla olives or other green Spanish olives, rinsed & drained (can use black or green olives)   1 T capers, drained 3 garlic cloves, minced 1 tsp. lemon juice 1/4 C olive oil 1 T fresh cilantro, chopped Combine olives, capers and garlic in...

  You’ll Need · 4 boneless chicken breast halves · lemon juice · 6 tablespoons melted butter · 3 cups bread crumbs, toasted · 1/3 cup finely chopped onion · 1/2 cup chopped celery · 2 teaspoons parsley flakes · 3/4 cup chopped walnuts · 1/2 teaspoon seasoned salt...

  You’ll Need · 8 boneless pork chops, about ¾-inch thick · 12 oz (1 ½ cups) balsamic vinaigrette dressing Preparing the pork Place chops in large, resealable bag. Pour vinaigrette dressing over. Seal bag and refrigerate for 2 to 24 hours. Cooking the pork Prepare medium-hot grill. Remove...

  You’ll Need 1 tbsp olive oil 4 minced clove garlic 1/2 cup onion, chopped 8 large plum tomatoes, peeled/seeded/chopped juice from 2 lemons hot sauce to taste 1 1/2 lbs sea scallops 2 tbsp fresh basil, minced 1 tbsp fresh oregano, minced   Directions: In a large skillet...

  Excellent at any time of the year, but especially as a thin sliver to enjoy in the summer when the berries are the freshest!     You’ll Need: 1 cup graham cracker crumbs 2 tablespoons white sugar 1/4 cup melted butter 2 (8 ounce) packages cream cheese, softened...

These are the real deal. Easy to put together and a forever favorite. You’ll Need: 1/2 cup butter 2 cups all-purpose flour 1 1/4 cups white sugar 2 eggs 1/2 cup milk 2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 cups fresh blueberries First Preheat oven to 350...

Cakey/biscuit topping with a slight crunch on top and ooey gooey delicious blueberries hidden on the bottom. This is delicious with fresh blueberries and is the perfect summer treat. Serve plain or with vanilla ice cream. Enjoy!” You’ll Need: 2 1/2 cups fresh or frozen blueberries 1 teaspoon vanilla...

A fresh blueberry sauce recipe for ice cream, pound cake, or bread pudding. You’ll Need: 2 cups fresh blueberries 1/3 cup sugar 1 tablespoon fresh lemon juice 1/4 teaspoon salt 1/2 teaspoon vanilla extract First: Wash and crush blueberries; add sugar, lemon juice and salt. Mix well. Then, in...