Sausage Patties
This is a great dish to serve at brunch.. You’ll Need 1 pound lean ground pork 1 teaspoon minced garlic ¾ teaspoon thyme ¾ teaspoon fennel seeds ½ teaspoon salt Cooking oil Directions In a bowl, combine pork, garlic, thyme, fennel seeds, and salt; mix until just combined. Cover,...
The Last Lasagna
Take advantage of short bursts of exercise and make these bursts happen when dinner is in the oven. Time to the Table: 1 hour Yield: 15-18 servings Preheat the Oven to 350F For the Sauce You’ll Need: • 1 Pound spicy Italian sausage • 1 Onion,...
Apple Filled Squash Halves
A great way to take advantage of the acorn squash that is in season. This could work well for a holiday party that you decide to host. This main course is presented in such a striking way too! You’ll Need 2 acorn squash, medium 1 pound lean ground beef 1 ½ teaspoons salt plus...
Sausage Patties
Making brunch for your guests that are in from out of town? Try these wonderful sausage patties. These are a great way to eat a nitrite and nitrate free sausage. You’ll Need 1 pound lean ground pork 1 teaspoon minced garlic ¾ teaspoon thyme ¾ teaspoon fennel seeds ½ teaspoon salt...
Italian Sausages with Peppers
You’ll Need 2 Tablespoons olive oil 12 Hot Italian sausages 1 medium onion, thinly sliced 1 Tablespoon minced garlic 2 Red peppers, seeded and sliced 1 Green pepper, seeded and sliced 3 Tablespoons tomato paste ¾ cup Dry white wine 1 teaspoon fennel seeds Salt White Pepper Directions...
A Different Kind of Meatloaf
The food presentation on this dish is quite unique. Entertain your guests with the art of food presentation. You’ll Need · 10 potatoes about 3 pounds · 2 pounds ground beef · 2 garlic cloves, minced · ¾ cups dry bread crumbs · 2 Tablespoons fresh parsley, chopped...