Green Beans with Basil and Tomatoes
Posted On September 5, 2020
Veggies are the building blocks of the Mediterranean diet. Try this recipe as a way to savor green beans.
You’ll Need
-
2 Tablespoons butter
-
1 ½ pounds fresh green beans
-
1 large tomato peeled and chopped
-
½ cup green onion, chopped
-
1 teaspoon salt
-
1/8 teaspoon pepper
-
½ teaspoon dried basil
Directions
-
Melt butter in medium skillet.
-
Add beans, then remaining ingredients.
-
Cover and cook over low heat, stirring occasionally, until beans are tender (10-15 minutes).
(Visited 1 times, 1 visits today)