Buttermilk Blue Cheese Dressing Posted On September 18, 2011 You’ll Need • ½ cup crumbled blue cheese • ½ cup buttermilk • 2 Tablespoons olive oil • 2 Tablespoons lemon juice • Salt • Pepper Directions • Mix together breaking up the blue cheese. Add salt and pepper to taste. Share on Social Media facebook linkedin emailShare this:ShareTweetEmailWhatsAppLike this:Like Loading... Related Tags:blue cheese, buttermilk, dressing Related Posts Herbed Goat Cheese Dip Mustard Greens with Peanut Sauce Crock Pot Turkey About The Author Will Clower Add a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment Notify me of follow-up comments by email. Notify me of new posts by email. Currently you have JavaScript disabled. In order to post comments, please make sure JavaScript and Cookies are enabled, and reload the page. Click here for instructions on how to enable JavaScript in your browser. Δ