Soda Crackers
Posted On October 19, 2008
You’ll Need:
- 4 cups flour
- ½ teaspoon baking soda
- 1 teaspoon salt
- ¾ cup sour milk
- 1 cup butter
Directions:
Sift dry ingredients together well.
Cut in milk and butter, mixing well into a stiff dough.
Roll and turn over repeatedly until the dough is very stiff.
Roll very thin, cut into squares, prick with fork
Bake at 400F until edges are lightly browned.