Honey Mustard Chicken Marinade

• ¾ cup brown mustard

• 1 cup dry white wine

• ¾ cup extra virgin olive oil

• ¼ cup honey

• 3 garlic cloves, minced

• 2 Tablespoons soy sauce

• 1 teaspoon dried minced onion

Combine all ingredients in a medium bowl.

Pour the marinade over the chicken and let sit sealed container in a refrigerator for a couple of hours (turning the container every so often) grill the chicken and enjoy.